Some home cooking

Whilst enjoying my life here there are times when I am struck by homesickness. One of the things I miss most is my mother's home cooked food. She has a penchant for fatty pork and I guess it runs in the family. I decided to give the 2-in-1 fatty pork dish a go to ease my homesickness somewhat.

First I simmer the fatty pork in water to make the soup stock. 

Once the pork has softened remove from pot and cut it to bite size pieces.

Put in vegetables to make vegetable soup. Add salt if desired. I found the soup tasty enough without adding the salt.

Cook pork in low heat with salt and garlic until garlic turns crispy. Be careful not to overcook the garlic as it will turn bitter.

 And there you have it.

My mother's 2-in-1 garlic pork with soup.

The little pleasures in life ^_^.